Halal food: Preferences and habits among Western Muslim consumers
19 Oct 2015
News
Salaam Gateway
While the main thrust of the halal food & beverage (F&B) markets is in the major OIC countries, the niche halal f&b markets of Western Europe and the USA offer significant opportu
nities. Now in their third generations, halal plays an important role in the identity of these diaspora communities, and some distinct shopping habits and preferences are emerging.
Abdalhamid Evans, DinarStandard Associate Partner