Photo: SAO JOSE, SANTA CATARINA, BRAZIL, September 16, 2009 at a factory processing chicken / Alf Ribeiro / Shutterstock.com
Brazil’s first ever chicken to be shipped abroad in the mid-1970s was halal. Today, every year over 1.5 million tons of more than 4 million tons of exported Brazilian poultry are halal. How robust is Brazil’s halal poultry industry?
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Peter Speetjens, DinarStandard