Photo: FLORENCE, ITALY, September 14, 2015: Florence city from the Duomo. Florence was a centre of medieval trade and finance, and is considered the birthplace of the Renaissance / Pierre-Jean Durieu / Shutterstock.com
Italy is one of the top five largest exporters in the world for agri-food products. The country has strong halal market credentials with its 2.2 million-strong Muslim population, a robust halal certification ecosystem, and $2.5 billion in food exports to Organisation of Islamic Cooperation (OIC) markets.
What are the opportunities for companies to thrive in Italy’s halal food industry?
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Yasir Malik, DinarStandard