Survey reveals reasons of food wastage in Oman


Published 24 Apr,2021 via Muscat Daily - As part of its efforts to raise awareness on reducing food waste, Oman Environmental Service Holding Company -be'ah - has conducted a survey on wastefulness during Ramadan.

The survey included 615 people – an equal number of males and females - and focused on three main points: purchasing habits, methods of preserving food, and minimising food waste at the source.

The survey targeted residents of Muscat, aged between 30-39. The vast majority in the survey were holders of a Bachelor’s degree. Around 40 per cent of the participants were good earners and 56 per cent were responsible for fulfilling the needs of their families.

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tags:

Food Security
Food waste
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Muscat Daily